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9 Add Your Desired Toppings
8 Drizzle With Olive Oil And Season With Salt And Pepper
7 Cut The Potato In Half Lengthwise
6 Remove From The Oven And Let Cool Slightly
5 Bake For 45 60 Minutes Or Until Tender When Pierced With A Fork
4 Place The Potato On A Baking Sheet
3 Pierce The Potato Several Times With A Fork
2 Wash And Scrub The Potato
1 Preheat Oven To 400 Degrees F 200 Degrees C
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